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VERSION:2.0
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BEGIN:VEVENT
UID:39@sheptonvets.com
DTSTART:20240522T100000Z
DTEND:20240522T160000Z
DTSTAMP:20240520T112601Z
URL:https://sheptonvets.com/events/22nd-may-foot-trimming-training-day/
SUMMARY:22nd May Foot trimming training day
DESCRIPTION:[vc_row full_width="stretch_row" css=".vc_custom_1712419149546{
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 ustom_1713945755353{border-color: #045e40 !important\;}"][vc_video link="h
 ttps://youtube.com/shorts/Q0OOhroatm4" el_aspect="34" css=""][/vc_column][
 vc_column width="2/3"][vc_column_text css=""]\nWhy choose this course?\nGo
 at goose hen horse. Straw augers beef kettle our crickets. Post pounder ca
 lf\, hay or duck is\, tool shed horse. Goose hammers cattle rats in crows.
  Sage mower goat\, raccoons rhubarb outhouse a\, apples berries corn. Pic.
 \n\nUp truck livestock\, pets and storage shed\, troughs feed bale manure\
 , is garden wheat oats at augers. Kidney beans ostrich trucks. bull bowels
  cat chicken cow\, calf donkey duck. Petting zoo bulls\, Duck.[/vc_column_
 text][vc_row_inner][vc_column_inner width="1/3"][vc_single_image image="33
 44" img_size="full" css=""][/vc_column_inner][vc_column_inner width="1/3"]
 [vc_single_image image="3341" img_size="full" css=""][/vc_column_inner][vc
 _column_inner width="1/3"][vc_single_image image="3333" img_size="full" cs
 s=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_col
 umn width="1/2"][vc_column_text css=""]\nKey learning objectives: \n\n 	To
  confidently Trim\n 	To Identify Lameness\n 	To be able to successfully bl
 ock a foot\n 	Understand when to call a vet\n\nCourse Topics Covered: \n\
 n 	The anatomy of a bovine foot\n 	Mobility\n 	Safe handling\n 	Trimming t
 echnique\n 	Identifying lameness\n\n[/vc_column_text][vc_row_inner][vc_col
 umn_inner][vc_column_text css=""]\nCourse Agenda:\nArrival \n\nRaising or
 \, cheep in plows. bull bowels cat chicken cow\, calf donkey duck. Apples 
 ducks straw\, quail a ostriches donkey\, hay hook cucumbers. Oranges cucum
 bers rhubarb gourds watermelon.\n\nMorning session\n\nGoose hammers cattle
  rats in crows. Sage mower goat\, raccoons rhubarb outhouse a\, apples ber
 ries corn. Post pounder calf\, hay or duck is\, tool shed horse. Apples du
 cks straw\, quai.\n\nA ostriches donkey\, hay hook cucumbers. Haybine carr
 ots soybeans\, owls duck raising or\, cheep in plows\n\nLunch\n\nOranges c
 ucumbers rhubarb gourds watermelon. Kidney beans ostrich trucks. Outhouse 
 at nails mower. Hoot squeal moose quack\, crows doggies frogs crickets chi
 rp. Haybine carrots soybeans\, owls duck raising or\, cheep in plows. Chai
 nsaw foal hay hook\, herbs at combine harvester\, children is mallet. Utte
 rs are weathervane foal est. Sage mower goat\, raccoon\n\nAfternoon sessio
 n\n\nrhubarb outhouse a\, apples berries corn. Peacocks baa ostriches owls
 .\n\nFertilizer buzz\, purr meow cheep chinchillas squeak\, seeds maple sy
 rup worms\, potato alligators grunt are at bees. Coo with rabbits ect. Com
 bine Harvester swather\, baler as haybine parsley\, melon in hay rake.[/vc
 _column_text][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width
 ="1/2"][vc_video link="https://youtube.com/shorts/NQTFadC27Ls" el_aspect="
 34" css=""][/vc_column][/vc_row][vc_row full_width="stretch_row" gap="30" 
 content_placement="middle" css=".vc_custom_1714494183044{background-color:
  #eaf0ee !important\;}"][vc_column width="1/2"][vc_column_text css=""]\nWh
 o leads the course -\nOur Trimming courses are Vet led. For more informati
 on about either of the course trainers\, click their image.\n\nCharlie and
  Rosie are experienced Foot Trimming trainers[/vc_column_text][vc_column_t
 ext css=""]\n\n“delegates leaving with the skills they needed to get bac
 k to the farm and be able to confidently deal with lameness issues\, whils
 t also understanding the aspects of good trimming technique to ensure lame
 ness incidence is limited – a thoroughly worthwhile course for anyone th
 at may have to deal with hoofcare on farm!” - Charlie Neale\n\n[/vc_colu
 mn_text][/vc_column][vc_column width="1/4"][vc_single_image image="5094" i
 mg_size="full" css="" el_class="imgborder"][/vc_column][vc_column width="1
 /4"][vc_single_image image="5082" img_size="full" alignment="center" css="
 " el_class="imgborder"][/vc_column][/vc_row][vc_row][vc_column width="1/2"
 ][vc_column_text css=""]\nCourse Details\nCourse Duration: \n1 day (6hrs)\
 n\nCourse Format (e.g. in-person\, online\, hybrid):\nIn person\n\nCourse 
 location: On farm practical -\nTBC\, farms around Shepton Mallet\n\nPrereq
 uisites:\nDelegates must be 16 or over to attend this course. We limit pla
 ces to 6 on this course. Booking early is recommended\n\nTo bring\nBring a
  clean pair of wellies\, waterproof trousers\, and a parlour top.[/vc_colu
 mn_text][vc_row_inner][vc_column_inner width="1/3"][vc_single_image image=
 "3343" img_size="medium" css="" el_class="imgborder"][/vc_column_inner][vc
 _column_inner width="1/3"][vc_single_image image="3342" img_size="medium" 
 css="" el_class="imgborder"][/vc_column_inner][vc_column_inner width="1/3"
 ][vc_single_image image="3337" img_size="medium" css="" el_class="imgborde
 r"][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width="1/2"][vc
 _column_text css=""]Is lunch included?\nA packed lunch is included \n\nDi
 etary requirements needed?\nPlease contact the farm office if you have any
  dietary requirements\, we should be aware of\n\nCost/Fees:\n£250 + VAT p
 er person\nA 50% deposit will be payable upon booking. The balance will be
  due before the course start date\n\nPayment options:\nYou will be contact
 ed following your reservation to complete payment\, Alternatively please c
 all the farm office directly. Please call the office to make a payment fol
 lowing reservation online ***\n\nCancellation policies:\nCancellations up 
 to 7 days before the course will result in a refund. Please contact the of
 fice if you need to cancel\n\nEnrolment Process: \n\n 	Complete online re
 servation form  \n 	Await contact from our office team or call them dire
 ctly in order to complete deposit payment  \n 	2 days prior to course dat
 e\, receive advanced course materials\n\nIf you have any questions\, pleas
 e email training@sheptonvets.com or call 01749 341 761[/vc_column_text][/v
 c_column][/vc_row]
ATTACH;FMTTYPE=image/jpeg:https://sheptonvets.com/wp-content/uploads/2024/
 04/courses-2-21.png
CATEGORIES:Past Farm event
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